Note please: the menu may not be updated daily. Without prejudice to the prices and the general structure, some dishes may be different from those indicated.
Mixed appetizer
Vegetable pie *, fresh goat cheese with Taggiasca olives, ratatuia *, "shuba" salad, stuffed cherry tomatoes € 13.00
First dishes
Cream of fennel with toasted almonds and wild fennel seeds * € 10.00
Testaroli with pesto * € 10.00
Ravioli with borage flavored with Liguria € 11.00
Troffiette with tuna bottarga, pistachios and dried tomatoes € 14.00
Main courses
Ligurian "heretic" rabbit with artichokes sautéed with laurel € 15.00
Octopus with Granaccia on potato cream with rosemary € 18.00
Curried sautéed eggplants with yoghurt sauce and smoked tofu * € 14.00
Tasting menu
Mixed appetizer, cream, testaroli with pesto, rabbit cooked in Pigato wine with side dish € 34.00
Dessert
Spicy pears cooked in Pigato with ice cream / Chocolate cake / Panna cotta with ricotta and peaches with cardamom € 7.00
Our wines
Eretico Giallo (from Pigato grapes vinified in purity) Colline Savonesi igt Valleponci € 16.00
Granaccia Colline Savonesi igt Valleponci € 16.00
Bread, panizza and cover charge, per head € 2.00
* vegan options
